Looking for a dairy-free delight that ticks all the boxes? Rizo Desserts has a range of Plant-Based Desserts, perfect for IDDSI Level 4/puree diets and equally at home on general menus. Free from major allergens and suitable for vegan, lactose-free and clear fluid diets, these custards and jellies offer safe, satisfying variety for healthcare settings. Our Vegan Mango Jelly is a bright, refreshing option for clear fluid diets, while our coconut-based custards bring comfort and flavour to every spoonful.
A sweet mango-flavoured jelly made without gelatine—yet still delivers the familiar, smooth texture of true jelly. Vegan-friendly and suitable for … Read More
A tangy, fresh vegan dessert bursting with pineapple, passionfruit and mango flavours. Made with a creamy coconut milk base for … Read More
Smooth, creamy and subtly coconutty—this vanilla-flavoured vegan custard delivers the satisfying mouthfeel of traditional desserts without the dairy. Made with … Read More
Rich chocolate flavour with a hint of coconut, this vegan custard is indulgent without being heavy. Crafted with coconut milk … Read More