A rich vanilla cheesecake with no base—just pure, creamy goodness. Made with real cream and creamed cheese, it’s a reliable favourite in aged care settings. High energy, over 5g protein, and freshly made to ensure quality and taste.
Serving Size: 100g
– Source of Protein
– Source of Calcium
– IDDSI rating 4, 5, 6, 7
– Gluten Free
– Halal Certified
– Australian Made
– Band Group VIC 1, NSW 2, SA 1, WA 2, QLD 1
Nutrition
- Energy 1207.5kJ
- Protein 5.4g
- Fat 21.1g
- Fat Saturated 14.3g
- Carbohydrates 17.4g
- Sugars 17.2g
- Sodium 107.7mg
- Calcium 226.9mg
Allergens
- Milk