Our Dairy Dessert range is designed to delight with familiar flavours, creamy textures and quality you can taste in every spoonful. From classic custards to indulgent mousses, our selection offers variety that suits both general and texture-modified menus. Many of our dairy options are IDDSI compliant, making them safe and satisfying for those with swallowing difficulties. With flavours loved by older consumers and formats designed for healthcare settings, these desserts are the highlight on the tray, bringing joy, nutrition and a sense of home to every serve.
Smooth, mellow and indulgent—but never heavy. This butterscotch delight is made fresh with real dairy, cook chilled for extended shelf … Read More
A rich vanilla cheesecake with no base—just pure, creamy goodness. Made with real cream and creamed cheese, it’s a reliable … Read More
A rich chocolate panna cotta infused with roasted wattleseed—an iconic native Australian ingredient. Smooth and satisfying, it offers 5g of … Read More
Tangy passionfruit sauce meets smooth vanilla cooked-cream in this lively, refreshing dessert. Made with real Australian fruit and real dairy, … Read More
A silky vanilla-flavoured panna cotta with a fresh, clean taste and smooth mouthfeel. Made with real dairy and a real … Read More
Pure lemon cheesecake with no base—just smooth, tangy indulgence. Crafted with real cream and creamed cheese, it’s a favourite across … Read More
A rich raspberry-flavoured cream dessert with a smooth, single texture that satisfies and sustains. Made with real dairy, it’s high … Read More
A golden blend of real dairy and tropical mango, made fresh and cook chilled for a 50-day shelf life. Creamy … Read More
Velvety smooth with a hint of cocoa richness, this vibrant cream is made fresh using real dairy. Cook chilled for … Read More
