At Rizo Desserts, we believe texture-modified diets should never mean limited choice. For those living with swallowing difficulties, repetitive meals can lead to disengagement from food and serious health consequences. That’s why we’ve developed a wide range of IDDSI Suitable Desserts – safe, satisfying, and full of variety. From creamy purees to refreshing jellies, our offerings support dignity, nutrition, and delight at every level of the International Dysphagia Diet Standardisation Initiative (iddsi.org).
The below picture illustrates the new framework used globally to rate foods and drinks.
Comforting, creamy and made from fresh, full-cream milk—this classic custard is a customer favourite. Crafted with real ingredients and a … Read More
A creamy panna cotta infused with the bold, tangy flavour of Davidson plum—an iconic native Australian fruit. Rich in dairy … Read More